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But this week I made scones from Iveta Gourmet's mix...and I ate two while they were still warm. And then I had another one after dinner that evening. And I am officially hooked.
All I had to do was empty the contents into a bowl and mix in some cream, mold them into a circle, cut them into triangles and top them with some natural sugar. It was so easy, the mix is all natural, and they were delicious! Not too dry, not tasteless, and just sweet enough.
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Visit iveta.com to learn more about their amazing products, which include mixes for muffins, biscuits, cupcakes, as well as prepared jams, curds, and teas...and to purchase.
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